Milk powder is a product you get when you remove the moisture from regular liquid milk. The process involves evaporating the water content from milk, leaving behind a dry powder.
Full cream milk powder, also known as whole milk powder, is a product obtained by removing the water content from whole milk.
Milk fats, also known as dairy fats, are the fats present in milk and dairy products. They play a crucial role in the flavor, texture, and nutritional composition of dairy items